Buy Miracle Noodles, Angel Hair - 24 PackMiracle Noodles, Angel Hair - 24 Pack Product Description:
- Its totally a beneficial type of fiber, they have almost no "bad" carbohydrates
- Shirataki comes from the root of a plant called Amorphophallus Konjac grown in various parts of Asia
- It also contributes to fiber intake, and can be a substitute for starchy noodles
- Contain zero net carbohydrates and zero calories, no gluten -made of a healthy natural fiber called Glucomannan.
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Product Description
Matsuda Shirataki Noodle Dumplings are delicious noodle dumplings rolled into bundles, low-carb, and good for a healthy diet. Shirataki noodles absorb the flavor of whatever you add them to, so don't be shy with the sauce. These weight-loss noodles leave you feeling full and satisfied all-day long. Shirataki noodles contain little carbs or calories, and are rich with dietary fiber.
Serving Size: 3 oz
Servings per container: 2
Calories: 0
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 0mg
Total Carbohydrate: <1g
Dietary Fiber: 0g
Sugars: 0g
Protein: 0g
Ingredients: Purified Water, konnyaku (Glucomannan) and calcium hydroxide
Customer Reviews
Most helpful customer reviews
30 of 30 people found the following review helpful.
Arlene
By Arlene
I wanted to try the Miracle Noodles after seeing them on the Dr. Oz show. I looked for them in health food stores and went to some major grocery stores, no one sold them. I found them on Amazon and took a chance and purchased a 24 pack. I was a little concerned about all the reviews that said they had a fish smell and taste. Also I was concerned about the texture, having read that they are rubbery. When they arrived I was surprised that the packages are so small. One pack will satisfy one person if it is meant as the main dish, however as a side it will be alright for two people. I found that if you follow the directions on the package(which I did) there is no fishy taste or smell. The product gets its flavor from the sauce you put on it. As for the texture it is definitlty different. It is a little rubbery and difficult to eat or seperate into servings unless I cut them into smaller sizes first. It does fill you up as it is soluable fiber, it has no other nutritional benefits. However I will continue to use this product as it is a great way to get additional fiber into the diet. Also once you get use to the texture it is nice to be able to eat a bowl full with no worries about calories, fat, or cholesterol. I just put a little spaghetti sauce on it.
17 of 17 people found the following review helpful.you have to know how to cook them properly!
By Krista
These noodles are fantastic! I've ordered the 24 pack 3 times bc i go through them so fast! the best way to cook these noodles is very simple.take a frying pan with terriaki or some kind of other than tomato or alfredo. While you rinse the noodles in a strainer, let the frying pan start to simmer. Set the noodles out for a while to dry a bit. Add the noodles to the pan and let them fry for a few minutes while they absorb the flavor. if there is still sauce in the pan- drain it! and let these noodles 'dry' fry for a bit. This while thicken the texture of the noodles and also allow the soaked flavor to be sealed in. I usually stirfry Shrimp or chicken, broccoli, mushrooms, peppers and onions, and cabbage into EVOO with garlic and a little salt- then add the FULLY sauteed mixture into the now 'dry' frying noodles...and let it sit. the taste is out of this world- it's so good that my friends thought i'd made rice noodles!To add tomoto sauce or alfredo you must first put a frying pan of extra virgin olive oil on the stove and let simmer while you rinse your noodles. let them dry just like before- then add the noodles to the EVOO on the stove. The EVOO makes the noodles thicker- they soak up the oil and become thick like angel hair. rinse any excess oil and let the noodles 'dry' fry for a few minutes. Once you done this- you will see and feel the texture change- now go ahead and add sauce to this mix- it sticks perfectly to the noodles and tastes just like the original recipe. You just have to know how to get those lil noodles texturized and they will do what you want! :)These recipes are fool proof- i've done them many many times and taught my roomate- who doesn't know to cook, how to properly cook these! they are always a big hit!!! If you want more recipes that i've come up with for these noodles- let me know, i'd be happy to send them to you!
21 of 24 people found the following review helpful.
OVERPRICED!!!
By Paul Moskowitz
I LOVE Shirataki noodles...but Miracle Noodles are SO overpriced. $ [...] bags! Asianfoodgrocer.com sells 24 bags of the same noodles (White Shirataki) for $[...]. Don't buy these, its a rip off!
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